Creating Value by Daring to be Different
Creating value by daring to be different is the way we approach wine at Glug’s Barossa winery with a willingness […]
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Creating value by daring to be different is the way we approach wine at Glug’s Barossa winery with a willingness […]
Wine show judges have been ignoring Barossa reds for decades but Grenache is coming to the region’s rescue. At the
Glug wine vintages go back to 2003 with brands featuring different regions and styles with one thing in common –
Why are rosés promoted differently to reds and whites? I noted this oddity early in my career and 47 years on nothing has changed.
Goat Square Barossa Valley Shiraz 2021 – the 18th vintage of the wine we call the ‘Salt of the Earth’
James Halliday on Monstrous Red Wines – McLaren Vale, Langhorne Creek and the Barossa are not favourites of the infuential
In most areas of Australian life the cultural cringe has long gone yet it lingers on in the wine trade.
An aperitif made with a Penfolds Bin 23 Pinot Noir? That’s the New Year suggestion from the nation’s largest wine
I typed, ‘what does Barossa Shiraz taste like’. In a flash the AI machine replied about a red wine known
A New Use for Your Wine Glasses – GlassDuo created an exceptional musical instrument from a set of custom made